We’re sticklers for safety and quality
To bring you the world’s finest foods, we hold ourselves to the highest standards.
Certified perfectionists
Whether we’re grinding peppercorns or extracting vanilla, all of our processes adhere to Level 2 Safe Quality Food Institute (SQF2) standards. What that means: We’ve been certified in a rigorous, globally recognized program to ensure we make safe, quality food products. What that really means: We’re strict around here.
