Dried Ancho Chili Whole, Powder
The Ancho Chili, commonly known as the dried version of the poblano pepper, produces the sweetest flavor of all the dried chills. Derived from Mexico, the Ancho – Spanish for “wide”- chilies, flat, heart- shaped and has a wrinkly-tough texture. This chili is great for making any mild – medium sauces & Mexican style pastes.